Tuesday, August 25, 2009


I made a very strange purchase last year. A product of Italy, Cynar is an Artichoke Liqueur. It adds subtle earthy flavor to this original cocktail.

Created: June 2008

Served: Up

2 oz. Rye Whiskey
1 oz. Triple Sec
1 tspn. Rose Water
1 splash Cynar

Garnish: Lemon Twist

Stir with ice, serve up, twist, and garnish

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